Posted Aug 2nd, 2017

Nothing beats fresh watermelon in the hot, summer months… until now! We dressed watermelon slices up with a delicious combination of ingredients. These wedges make the perfect appetizer for a dinner party.

Ingredients:

Half or quarter-sized watermelon (about 4-6 pounds)

¼ cup sliced red onion

1/3 cup Superior Selections Crumbled Feta Cheese

2 tbsp Superior Selections Orange Blossom Honey

Best Choice Basil Leaves for garnish

Directions:

Cut watermelon into wedged slices. Arrange on serving plate. Sprinkle onion slices and cheese on each wedge. Then drizzle with honey. Finally top with basil leaves.

Serve immediately. Yields 24-30 servings, depending on watermelon size.